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I want to learn how to make vegan croissants ONLY

Volume 1: Vegan Croissants at home teaches you the foundations, learn to make croissants and pain au chocolate with simple method and ingredients 

I want to master all vegan pastries, croissants, danishes, breakfast pastries etc...

The Full Viennoiserie Bundle teaches you everything from croissants to bicolore dough, pains aux raisins, cruffins, almond croissants, nutella ganache, cremes, fillings and shaping techniques to make any viennoiserie you've ever wanted 

I want to make vegan French patisserie, fruit tarts, mousses, entremets, sponges and more 

Vegan Pastry Basics is a full course on every base of French patisserie from shortcrust pastry, puff pastry, sponges, cremes and curds, mousses, gels, glazes, entremets etc... All the techniques and recipes you need to become a skilful plant based baker.

© 2023 by Clarisse Flon.

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No thoughts just my students results after taking my Vegan Croissant course 5
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