Vegan Cookies, Chocolates and Truffles
Your complete guide to festive treats that taste even better than the classics
If you’ve ever wanted a cosy little archive of every cookie, chocolate, truffle and edible gift you could possibly crave in December, this is it.
Inside this course you’ll find an entire world of melt-in-your-mouth buttery biscuits, glossy hand-rolled truffles, and the kind of homemade chocolates that make people ask you where you bought them. Then you get to smile politely and say, “Oh, I made them.”
We’re talking vegan Ferrero-style hazelnut chocolates with the perfect crunchy shell. Coconut Raffaellos that taste like the real thing but softer, fresher, and actually simple to make. Brownie crinkle cookies with that shiny top. Gingerbread that fills your whole house with Christmas. Vanilla shortbread. Spritz cookies. Pistachio caramel biscuits. The kind of treats people fight over at the dessert table.
Every recipe is designed to be beginner friendly. Everything is made with easy supermarket ingredients that don’t require a trip across town or a degree in pastry science. These are my most straightforward processes, written so that anyone can follow them and get gorgeous, consistent results.
You’ll learn how to temper chocolate in a way that makes every bite shiny, snappy and glossy. You’ll master cookies that hold their shape, biscuits that melt on the tongue, ganaches that never split, and truffles that taste like you spent hours handcrafting them when in reality it took you twenty minutes.
Lifetime access means you can come back every year, build your own signature Christmas boxes, switch things around, and make these treats part of your traditions.
These recipes are the ones people remember.
They become your thing.
Full Recipe List
Ganaches and Fillings
Vegan butter block
Salted caramel
Chocolate ganache
Praline
Nutella ganache
Peppermint buttercream
Biscuits
Gingerbread
Cinnamon swirl
Linzer
Spritz and danish biscuits
Chocolate bows
Oreos
Orange shortbread
Pistachio caramel biscuits
Cookies
Brownie crinkles
Macaroons
Macaron trees
Peanut butter wreaths
Thumbprint cookies
Hazelnut pecan cookies
Chocolates and Truffles
Mylk chocolate caramels
Hazelnut ferreros
Coconut raffaelos
Mendiants
Dark chocolate truffles