Unwrap the joy of festive baking with my Christmas Cookie Course!
 
This ultimate holiday baking guide equips you with the skills to create an extraordinary array of vegan cookies, biscuits, chocolates, and decadent fillings. Perfect for gifting, sharing, or savoring, this course brings the magic of the season straight to your kitchen.
 
What's Included:
1. Ganaches & Fillings
Elevate your creations with luxurious, versatile vegan fillings:
Vegan Butter Block
Salted Caramel
Silky Chocolate Ganache
Rich Praline
Creamy Nutella
Ganache
Festive Peppermint Buttercream
 
 
2. Biscuits Bake
a delightful collection of classic and modern biscuits that are perfect for the holidays:
Spiced Gingerbread
Swirled Cinnamon Biscuits
Elegant Linzer Cookies
Buttery Spritz/Danish
 
Biscuits
Decadent Chocolate Bows
Homemade Vegan Oreos
Zesty Orange Shortbread
Pistachio Caramel Biscuits
 
3. Cookies
Master a variety of festive cookies with textures and flavors to impress any crowd:
Fudgy Brownie Crinkles
Coconut Macaroons
Festive Macaron Trees
Peanut Butter Wreaths
Jam-Filled Thumbprint Cookies
Nutty Hazelnut Pecan Cookies
 
4. Chocolates Craft
artisanal vegan chocolates that make perfect gifts or an indulgent addition to your dessert table:
Creamy Mylk Chocolate Caramels
Crunchy Hazelnut Ferreros
Luscious Coconut Raffaelos
Elegant Mendiants with Nuts and Dried Fruits
Decadent Dark Chocolate Truffles
 
5. Chocolate Tempering Guide
Unlock the secrets of professional-quality chocolate with my comprehensive tempering guide:
 
Learn the science behind tempering to achieve a flawless glossy finish and satisfying snap. Explore traditional and simplified tempering methods tailored for home bakers. Create perfectly tempered chocolates ready to mold, coat, or drizzle over your creations.
 
With over 10 years of pastry experience, I’ll help you confidently tackle vegan baking and chocolate work. Step-by-Step Tutorials: Detailed instructions