Twelve years of professional pastry work went into this. Every recipe in here has been made hundreds of times, pulled apart, rebuilt, and only kept once it was good enough to put my name on.
 
These recipes are not, 'good for a vegan option' they're incredible bakes no one can tell are vegan.
 
This is my signature bakes, the ones who take you from 'I don't know how to bake' to the brownies your friends beg you to bring at every party, the ones that have travelled way beyond my own kitchen and ended up in homes across the world.
My marble cake. My brownies (yes, THE ultimate vegan brownies ). brioche, macarons, millefeuille...
The full range, from simple weekday bakes to mastering showstopper.
 
No gums, no gimmicks, no ingredients you've never heard of. Built from scratch. Foolproof.
 
Whether you're baking your first ever loaf of brioche or you've been in the kitchen for years, this guide hands you the exact recipes I've built a career on, ready to bake, no guesswork required.
 
Grab your copy of Vegan Baking 101 and get those bakes in the oven.
 
What's inside
 
My ride or die recipes:
 
Vanilla chocolate marble cake
Chocolate fudge cake
Chocolate chip cookies
Vanilla and chocolate millefeuille
Madeleines
Fudgy chocolate brownies (this one alone is worth the price of the guide)
Apple tarte tatin
Brioche
Cinnamon buns
Macarons
 
Why you'll love it
✔ No weird substitutes, just recipes that work
✔ Supermarket ingredients, nothing to hunt down
✔ Beginner friendly, pro approved
✔ 12 years as a French pastry chef, distilled into one guide
 
Baking should be fun. With the right recipes, it actually is. Whether you're baking for yourself, your family, or to sell, this guide gives you everything you need.